Sustainable agriculture consists of farming and ranching practices that produce abundant food without depleting the earth's resources or pollute our environment. Sustainable agriculture is also the agriculture of social values, including vibrant rural communities, rich sustainable lives for generations of families on the farms, and wholesome, locally-produced food for everyone. Sustainable agriculture is only sustainable if it's also profitable, provides a healthy family income and a good quality of life.
Sustainable Agriculture Spotlight will cover a wide range of topics on sustainable agriculture, including on-farm production of biodiesel, integrated pest management, growing crops for farmers' markets, organic crop certification, and federal farm policy. Regional and national experts will be interviewed. Sustainable Agriculture Spotlight airs live Thursdays at 10 AM Pacific on The Green Talk Network.
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