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A nostalgic series that brings back the 8-bit animation style we know and love. 8-Bit Cooking School follows the travels of a chef and his quest to capture ingredients all over the world as he prepares his 8-Bit meal. 8 BIT COOKING SCHOOL
3 Items Or Less has Ayydubs tests out 3 ingredients that are key to making a perfect dish. 3 Items Or Less
Jamie Oliver is back doing what he does best - cooking at home with simple, accessible ingredients, including fruit and veg that he recently started to grow in his kitchen garden. Jamie at Home: Christmas Special
Jamie applies his quick and easy principles to the festive season. Each recipe he prepares will either be quick to cook or easy to make, focusing on genius combinations of just five ingredients to create the most fabulous Christmas feast. Jamie's Quick & Easy Christmas
In this fun, fast-paced cooking series, three hip, young chefs feature ingredients from a different letter of the alphabet in each episode plus a creative mash-up dish as the final act. A is for Apple
Travel the world and meet some of the most innovative chefs and food artisans as they create spontaneous and delicious feasts set in unique and breathtaking settings and featuring the best local ingredients. Moveable Feast with Fine Cooking
Hairy Bikers Dave Myers and Si King are passionate believers that Britain has some of the best ingredients and food producers around. This mouthwatering series sees them explore the nation's culinary heritage to discover how these dishes came about. Hairy Bikers' Best of British
Abdullah Saeed and his team throw the world's most elaborate cannabis dinner parties, inviting notable chefs to come and create a meal in a kitchen stocked with the biggest selection of marijuana ingredients ever assembled. Bong Appetit
Australian chef Bill Granger recently moved to Britain and for the first time he's traveling the country hunting out fabulous places to stay and getting his teeth into the best and quirkiest British ingredients and dishes. Bill's Tasty Weekends
Mary Berry celebrates the everyday food and ingredients she has always loved to cook. Mary Berry proves that you don’t need an exotic larder or a chef’s repertoire to create delicious dishes. Mary Berry Everyday

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